| 词汇 | pastry |
| 释义 | pastryUK:*/ˈpeɪstri/US:/ˈpeɪstri/ ,(pā′strē)UK-RP:UK-Yorkshire:Irish:Scottish:US Southern:Jamaican: 主要翻译 pastry n (baked dough)烘培面团；面团Take the pastry out of the oven when it begins to brown.面团开始变为棕色时，将其取出烤箱。 pastry n (food item of baked dough)酥皮糕点；酥皮点心William and Helen had pastries with their coffee.威廉与海伦配着咖啡吃了些酥皮点心。 复合形式： choux pastry n (light pastry) (只含有黄油、鸡蛋、面粉、水)松软面团 Danish pastry n (food: sweet pastry)丹麦酥点，丹麦酥 filo pastry n (pastry in thin sheets)油酥千层饼 flaky pastry n (variety of puff pastry)酥饼；松饼；千层饼I used flaky pastry to make this recipe. French pastry n (patisserie, sweet baked goods)法式甜馅饼I love to have French pastry with a hot cup of chocolate. pastry bag n US (cookery: bag for piping food)裱花袋；糕点袋Doris filled the pastry bag with icing. pastry base n (bottom of a pie)馅饼底 pastry chef, pastry cook n (cook who specializes in patisserie)糕点厨师长The pastry chef made the best éclair I have ever tasted. pastry shop n (patisserie)烘焙坊；面点坊I bought a cake at the pastry shop. puff pastry (type of pastry)蓬松糕点；酥点 rolled-out pastry n (pastry dough flattened with rolling pin)擀平的油面团There's nothing quite like rolled-out pastry for making a good pie crust. shortcrust, shortcrust pastry, short crust n UK (light crumbly pastry)小脆皮糕点 shortcrust pastry, shortcrust n (baking: crust for pie, tart, etc.)油酥松饼 |
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