蒸煮时间
cooking times───烹饪时间
closing time───结束营业的时间
closing times───结束营业的时间
cooking films───烹饪胶片
cooking film───烹饪薄膜
cooking oil───食用油
cooking oils───食用油
lowsing time───下降时间
milking time───挤奶时间
The size of the chicken pieces will determine the cooking time.───鸡块的大小决定烹饪时间。
cooking time needed depends on the size of the potato.───烹饪时间长短取决于土豆的大小。
If the cooking time to retained wa skin, better flavor, more nutrition.───如果在烹饪时,保留石蛙皮, 风味更佳,营养更高.
Leave the vegetables to steam over the rice for the 20 minutes cooking time.───让蔬菜在米饭上蒸20分钟。
Estimating the right cooking time will always be an educated guess.───拿捏好烹饪时间常常需要凭借经验。
Total cooking time is 26-30 minutes for baguettes and up to 40 minutes for larger loaves.
The pressure cooker reduces the cooking time.
Increase the cooking time if you like your lamb well done.
Estimating the right cooking time will always be an educated guess.
The cooking time needed depends on the size of the potato.
Be guided by the cooking time on the packet and always taste the pasta yourself to check that it is not overcooked.
Calculate the cooking time by using the bird's stuffed weight.
Ten minutes before the end of cooking time, add the mushrooms and mix in well.
Cooking time required: 30-35 mins.
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