腌姜

wild ginger───杜衡；[植][中医]细辛；野生姜

little finger───小指

middle finger───[解剖]中指

picked over───vt.挑选；仔细检查……以便选出优品分档挑选

picket line───拴马索；哨兵线

picket lines───拴马索；哨兵线

pickled egg───酱蛋

pickled fish───酸菜鱼；冷醋鱼

tickled pink───高兴极了

Soya sauce, pickled ginger, Wasabi.───酱油，酸姜，青芥末。

Don't put pickled ginger on your sushi.───不要把泡菜生姜和寿司一起吃。

Gari (thin slices of vinegar pickled ginger root) is offered free and eaten between bites to freshen the palate.───免费的Gari(即细条、醋腌的生姜)，在每口之间食用，用来提鲜。

For the ginger lover : A small jar of homemade pickled ginger makes a lovely gift for people who like bright, vibrant flavors.───对于喜欢姜味的朋友：一小瓶自制的盐渍生姜对于那些喜欢明快、愉悦的风味的人来说，无疑是一份有趣的礼物。

It consisted of tuna mousse, tiger shrimps with chilli, smoked salmon, homemade croutons, pickled ginger and lettuce.───它包括吞拿鱼慕斯，虎虾，烟熏鲑鱼，自制蒜香，腌姜和生菜。

Pickled ginger is at once sweet, tart, and salty. It is served with Japanese sushi.───甜酸带咸的腌姜，是日本寿司的好搭配。

Gari (thin slices of vinegar pickled ginger root) is offered free and eaten between bites to freshen the palate.───（餐馆）会供应免费的Gari（即细条、醋腌的生姜），在每口之间食用，用来提鲜。

Vinegar-pickled ginger root is eaten together with sushi to cleanse the palate.───吃寿司时拌一些用醋浸过的生姜，味道更鲜。

Soya sauce, pickled ginger, Wasabi.───日式酱油，酸姜，青芥末。

Gari (thin slices of vinegar pickled ginger root) is offered free and eaten between bites to freshen the palate.

This writer, also a tuna fan, opts for the ahi Napoleon with pickled ginger and sesame soy drizzle.