Cut the meat into thin slices
肉───meat
Meat was available once a week if at all.───就算有肉,也是每周才吃一次。
She doesn't eat meat.───她不吃荤.
Scrape off all the meat juices stuck to the bottom of the pan.───把粘在平底锅底的肉汁全擦掉。
Meat shrinks by losing some of its fat in cooking.───肉在烹煮时,会因失去一部分脂肪而缩小.
The best cuts of the meat were kept out for the sick and wounded.───最好的几块肉留给了伤病员.
Raw meat must be kept separate from cooked meat.───生肉和熟肉必须分开存放。
He dug a fork into the meat.───他把叉子叉入肉中.
She sliced me a piece of meat.───她给我切了一片肉.
Those chunks of meat are rather large — could you chop them up a bIt'smaller?───这些肉块相当大,还能再切小一点 吗 ?
Red meat, eaten to excess, is very high in fat and calories.───过量食用的红肉中脂肪和卡路里含量很高。
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