砂锅

casserole dish───炖肉用浅锅；烘杂烩

casserole───n.勺皿；砂锅菜；餐桌上用有盖的焙盘；vi.用焙盘焙

casseroled───v.用砂锅（或焙盘）烹饪（casserole的过去式和过去分词）

casseroles───n.砂锅菜（casserole的复数）

casseroled dish───炖肉用浅锅；烘杂烩

casseroles dish───炖肉用浅锅；烘杂烩

casserole dishes───炖肉用浅锅；烘杂烩

casseroling───n.勺皿；砂锅菜；餐桌上用有盖的焙盘；vi.用焙盘焙

considerable pain───相当痛苦

Following the simple steps I'm sharing here might just help you find the confidence you need to break out the frying pan, casserole dish and ramekins.───在这里，我分享的下面这些简单的步骤可能会帮助你拾起勇气，拿起煎锅、砂锅和焗杯，开始烹饪之旅。

Following the simple steps that I'm sharing might just help you find the confidence you need to break out the frying pan, casserole dish, and ramekins.───跟着我分享的简单的步骤做可能会帮助你拾起你所需的自信，来拿起煎锅、砂锅和焗杯。

In a casserole pan or roasting tray, fry the meat for a couple of minutes in half the butter and a little olive oil, until nice and golden.───在焙盘或烤盘里加入一半的黄油及一些橄榄油，把肉放进去，炸到金黄。